WINE BEER & COCKTAIL MENU

SPARKLING
Deloraine NV – Macedon, Vic 7.5 42
Valformosa Brut Rose –Rioja, Spain 9.5 54
Chandon Brut Rose NV – Yarra Valley, Vic 54
07 Frogmore Cuvee Evermore - Penna, Tas 58
Pelorus NV – Cloudy Bay, NZ 10.5 58
06 Petaluma Croser – Adelaide Hills, SA 65
01 Clover Hill Blanc de Blanc – Pipers Brook, Tas 75

CHAMPAGNE
Delamotte NV – 375ml 65
Piper-Heidsieck Brut NV 110
Mumm Cordon Rouge NV 130
Veuve Clicquot NV 145
Bollinger Special Cuvee NV 175
Billecart Salmon Rose Brut 195

WHITE
08 Loop Blend – Riverina, NSW 7.0
09 Munamuna Sauvignon Blanc – Marlborough, NZ 8.5 40
08 Coombe Farm Chardonnay - Yarra Valley, Vic 8.5 40
09 Los Hermanos Savagnin – King Valley, Vic 9.5 45
06 Due Mondi Pinot Gris - Adelaide Hills, SA 9.5 45

ROSE WINE
08 Charles Melton ‘Rose of Virginia’ – Barossa Valley, SA 9.0 42

RED WINE
08 Loop Blend – Riverina, NSW 7.0
09 Bress Shiraz – Heathcote & Bendigo, Vic 8.5 40
05 YarraLoch Cabernet Sauvignon – Yarra Valley, SA 9.0 42
05 Vadio Baga - Bairrada, Portugal 9.5 45
08 Holm Oak Pinot Noir - Tamar Valley, Tas 9.5 45

DESSERT WINE & FORTIFIEDS
Monichino Botrytis Semillion - Goulbourn Valley, Vic 9.0 36
Galway Pipe Port - Nurioopta, SA 8.0
Valdespino Pedro Ximenez - Jerez, Spain 8.0
Mr Pickwick’s Vintage Port - Angaston, SA 9.5


BEER & CIDER

ON TAP
Boags Draught 4.0 8.0
The Growler American Ale - 5.5 11
Becks 7.0 11.5
Kirin Ichiban 7.5 12

BOTTLED AUSTRALIAN
Boags Premium Light 5.0
Coopers Sparkling Ale 6.5
Coopers Pale Ale 6.5
James Squire Amber Ale 7.5
James Squire Golden Ale 7.5
Cascade Green 7.5
Little Creatures Pilsner 8.5
Little Creatures Bright Ale 8.5
Mountain Goat Hightail Ale 8.5
Knappstein Reserve Lager 9.0
Moo Brew Dark Ale 9.5

IMPORTED
Peroni Nastro Azzuro – Italy 8.5
Heineken - Holland 8.5
Tiger – Singapore 8.5
Budvar – Czech Republic 8.5
Sol - Mexico 8.5
Schoefferhofer Kristal Weizen – Germany (500ml) 9.5
Sinha - Sri Lanka 9.5
Trois Monts - France (750ml) 24.0
The Carpenter's Mikan Ale - Japan (633ml) 25.0
Baird Beer - Japan (633ml) 25.0

CIDER
Monteith's Cider - New Zealand 8.5
Gypsy Pear - Vic, Australia 8.5
Rekorderlig Pear - Sweden (500ml) 12
Rekorderlig Strawberry & Lime - Sweden (500ml) 12
Magners Original - Ireland (500ml) 12

LOOP COCKTAILS

Just Imagine
Just Imagine imagine lemon sorbet doused with gin, a splash of elderflower and caramel, finished with a curly lemon zest.

Pink Flamingo
A camped up creation of vanilla vodka and peach liqueur, balanced with aperol and ruby red grapefruit juice. Yes it’s pink and very, very camp.

Ruby Raspberry Sour
Hold on tight for a ruby raspberry sensation. Raspberry, vanilla, lemon and a cheeky bit of rhubarb bitters. You'll be coming back for more!

Eighteen 0 1
A one way ticket to Mexico please. A Loop twist on an agave Old Fashion. Made with 1800 tequila, Dom Benedictine and agave syrup.

Melbournehattan
Take on Manhattan with our interpretation. Woodford Reserve bourbon, Glayva and Antico Rosso served straight up or on the rocks with a fat orange twist.

Cherry Rum Run
Fancy going for a run? Well, try this. Cherries, vanilla, cranberry and El Dorado spiced rum... now that's a workout.

Limestone and Old Lace
Look out Hubbies. A lethal concoction of Chartreuse, Gin and Lime sweetened with sugar to deceive your mind.

Lady Marmalade
Voulez vous coucher avec moi ce soir, try saying that after a couple of these. Agwa, lychee, pomegranate and lemon. See you on the dance floor.

Lady Killer
Look out ladies! This vanilla vodka and peach synthesis, laced with our own vanilla bean sugar and tarted up with fresh lemon juice, will leave you begging for the man himself.

Minted Mexican
Try our twist on the classic Mojito. Tequila and Apple liqueurs served with muddled mint and brown sugar, topped with ginger beer. Guaranteed to pick you up after a siesta.

Freudian Sip
Be careful what you say after this Absinthe, Dom Benedictine and Pomme Verte concoction served the traditional way.

Lake Of Fire
Chilli infused tequila, thai herbs & mango, fixed to intentionally blow your head off!

Copa Cachaca
"Copa, Copa Cachaca, a mixture of rum and liqueur ginger". Blended with pineapple and rosemary syrup, served long with a spritz. You'll fall in love.

William Tells No Lies
How's your aim? You can't miss with this one. Zubrowka, Yellow Chartreuse, Apple Jack Brandy, cloudy apple juice, topped off with Coldstream cider.

Bitter and Twisted
Mango, Campari, Cointreau and pomegranate with a fresh orange twist. Just as the name suggests.

Man Eater
It only comes out at night - this mixed berry, balsamic, Chambord and cranberry delight. Watch out boy she'll chew you up.

Last Man Standing
Will you be able to handle this? A very generous serve of Jameson whiskey with Tuaca, served like an old fashion.

Hip 2 B Square
Bring out the deck chairs and get me one of these! Square One cucumber vodka, Pimms and pink ruby grapefruit.


SHOTS
Hot Agave - $8 - Chilli infused tequila soothed with an after shot of Virgin Mary
The Bruschetta - $8 - Basil infused Vodka served with a slice of seasoned tomato
The Way It Should Be - $8 - Tequila with a slice of cinnamon orange
Bolivian Pie - $8 - Agwa served with a cinnamon sugar coated apple
Russian Cocaine - $8 - Chilled vodka served with a coffee and sugar twist
Foxy Brown - $8 - Jagermeister, Kahlua and Butterscoth Schnapps
Green Goblin (serves 3) - $20 - Absinthe, Lychee Liqueur, Lime and Mint